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Bratwurst isย the quintessential German sausage. Weโve enjoyed it here in the U.S. for a long time, too. But I invite you to tryย my authentic brats, made with no fillers, chemicals, or allergens. Justย natural, antibiotic-free pork, hand-made in small batches, withย natural casingsย andย time-honored techniques. Enjoy them with your favorite beer, a side of sauerkraut, potato salad, or pickles! Whether you grill them American-style, or serve them the traditional Europan wayโpan simmered with a crusty roll on the sideโyou'll agree, the satisfying flavor and superior texture of my brats can't be beat!
Guten Appetit!ย
-Gerhard Riautschnig